NEW YEAR’S EVE MENU

    Glass of Cava

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    Iberian ham “Montadito” with oil bread

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    Salmon, avocado and mango tartar

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    Mozzarella, tomato and arugula millefeuille with green pesto

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    Txangurro croquettes

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    Monkfish crunchy brick with prawns and quinoa with crustaceans sauce

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    Veal tenderloin with foie, caramelized apple, and mushrooms ravioli

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    Lemon and raspberries Namelaka with exotic fruits coulis

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    Lucky grapes

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    Nougat and wafers

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    Terra Prima Blanc white wine· Acústic D.O Montsant red wine

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    Parxet Gran Reserva Maria Cabané Cava

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    Llopart Reserva Brut Nature Cava

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    Mineral water · Infusions and coffee

    Price per person: 80€ (IVA included)